Homemade Butterfinger Bites Yield: 30 –

Homemade Butterfinger Bites

Yield: 30 – 1” x 1” pieces

8 ounces candy corn
4 ounces smooth peanut butter
4 ounces crunchy peanut butter
6-8 ounces chocolate bark coating
Chopped peanuts – opt

Line a square Corning Ware bowl with waxed paper, set aside. Melt candy corn in a med sized bowl in the microwave for 1 minute, stir and continue for another 30 seconds or until totally melted – stir. Add peanut butter(s) and stir. Microwave again for 10 – 20 seconds til easy to mix with a spoon; mixture will be thick. Smooth out into the prepared bowl and place in the refrigerator until cooled thoroughly. Remove from bowl, cut into 1” x 1” squares and melt chocolate. Either dip, dunk or drizzle the chocolate with each piece of candy. Top with chopped peanuts – if desired – and allow chocolate to harden.
~Enjoy!

***CAUTION*** these are ABSOLUTELY delicious!

☆ Follow me —> http://www.facebook.com/candice.ross1

☆Join my Group–> http://www.facebook.com/groups/SkinnyHealth
http://ow.ly/i/6vJd0

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s