Judy’s Ultimate Omelette ~ “The Courtney Special”
sharp cheddar cheese
chives (for garnish)
Fry bacon and crumble
In the same skillet, caremlize onions and brocolli. When done add cream cheese and let it melt. Add the bacon and mix all together.
Spray a griddle or skillet with cooking oil and pour beaten up egg on. Give it a few minutes to cook then spoon in the cream cheese mixture. Add tomato, avocado, and the cheeses and fold the egg over to make the omelette. Cook thoroughly.
Garnish with tomato, avocado, feta cheese and chives