Pulled Pork Nachos♥ ✽♥ Be sure to SHARE

Pulled Pork Nachos♥
✽♥ Be sure to SHARE to SAVE to your Timeline Photos to find later ♥✽

Serves:
2 people
Ready:
1 hour 25 minutes

Prep Time:
10 minutes
Cook Time:
25 minutes

Ingredients
1 x Ashfield farm BBQ pulled pork kit

250g x Everyday essentials tortilla chips

1 jar x Salsa

1 tub x Deli sour cream and chive dip

100g x Cheese emporium smoked cheddar, grated

2 x Spring onions, roughly chopped

1 x Avocado

Method:
Cook the pulled pork to the pack instructions and leave to on side to cool.

In a large oven-proof dish scatter a layer of the tortilla chips followed by a sprinkle of cheese and a few small dollops of salsa. Repeat this layering but save a good handful of cheese and half the salsa for later. When all the chips are used layer the pulled pork over the top and sprinkle over the rest of the cheese and bake in the oven for 15 mins at 180°C/350°F/Gas Mark 4.

Finish with diced avocado, the spring onion and dollops of sour cream. http://ow.ly/i/63gY8

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