CHEDDAR GARLIC BISCUITS

CHEDDAR GARLIC BISCUITS

Ingredients:
4 Cups Flour
2 Tbsp Baking Powder
4 tsp Sugar
1 tsp Cream of Tartar
1/2 tsp salt
1 tsp Garlic Powder
1 Cup Butter, melted
2 Cups Milk
3/4 Cup Cheese, shredded

Directions:
Preheat oven to 450 degrees F
Mix together flour, baking powder, sugar, cream of tartar, salt, and garlic powder. Add melted butter and milk, and stir until well combined. Fold in shredded cheese. Spoon onto lightly greased baking sheet. Bake until golden, 8-12 minutes.
Makes 12-24 biscuits, depending on size.

If you omit the garlic powder and cheese, these are delicious breakfast biscuits – perfect for biscuits & gravy!!

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